Program Type:
Cooking
Please note that you are looking at an event that has already taken place.
Registration for this event is no longer open.
Allowed Ages: 7 to 12
Program Description
Event Details
Level up your cooking skills with a registered dietitian while building up knowledge about food and nutrition that will impress your friends and family.
Participants will make delicious Strawberry Mousse Cups in this hands-on class. Please note that the Food Explorers recipes may contain gluten, dairy, and eggs.
Ages 7 to 12.
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Need to Know
Food will be offered during this program. If you or your child have any food allergies, please reach out to our staff so we may do our best to accommodate you.