Program Type:
Cooking
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Program Description
Event Details
Level up your cooking skills with a registered dietitian while building up knowledge about food and nutrition that will impress your friends and family.
Participants will make delicious Mini Gingerbread Cheesecakes in this hands-on class. Each child will assemble their own cheesecakes and help make the gingerbread cheesecake filling as a group. Recipe is nut free but will contain dairy.
Ages 7 to 12.
Need to Know
Food will be offered during this program. If you or your child have any food allergies, please reach out to our staff so we may do our best to accommodate you.