Program Type:
Cooking
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Program Description
Event Details
Level up your cooking skills with a registered dietitian while building up knowledge about food and nutrition that will impress your friends and family.
Participants will make their own version of a tangy and delicious Key Lime Pie in this hands-on class. Please note that the Food Explorers recipes may contain gluten, dairy, and eggs.
Due to the COVID-19 restrictions, no food will be consumed during the class.
Need to Know
Food will be offered during this program. If you or your child have any food allergies, please reach out to our staff so we may do our best to accommodate you.